Wild Stir Fry Ole
- 1 medium onion, chopped
1 tbsp chopped garlic
3 tbsp canola oil
3 Jennie-O Turkey Store™ Spicy Italian Turkey Sausages, cut into 1/2" pieces
1 tbsp cumin
4 cups cooked wild rice
1 cup salsa
1 box ( 9 oz) Green Giant® Frozen Baby Sweet Peas, thawed and drained
In large skillet, sauté onion and garlic in oil. Add sausage; cook 10 minutes. Stir in remaining ingredients; heat through.
6 servingsNutrition Facts
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Recipe compliments of the Minnesota Cultivated Wild Rice Council