Waldorf Salad
- 2 large red apples, unpeeled, diced
1 tbsp lemon juice
2 tbsp brown sugar
2 ribs celery, sliced
2 cups cooked wild rice, chilled
1/2 cup plain, non-fat yogurt
1/4 cup low-fat mayonnaise
Toss diced apples with lemon juice and brown sugar. Stir in celery and wild rice. Blend yogurt and mayonnaise. Toss with salad ingredients. Chill.
6 servingsNutrition Facts
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Recipe compliments of the Minnesota Cultivated Wild Rice Council