Wild Rice Tilapia Tacos

8 (8–inch) whole wheat or flour tortillas, warmed
1 pkg (12 oz) Morey's® Marinated Tilapia, prepared as directed on pkg, cut into 8 portions
1 pkg (9 oz) Green Giant® Frozen Corn, prepared as directed on pkg
1 cup cooked wild rice
1 cup chopped green lettuce
1/2 cup peach salsa

On each tortilla place 1 piece of fish, 2 tbsp corn, 2 tbsp wild rice, 2 tbsp lettuce, 1 tbsp peach salsa. Fold tortilla.

Recipe compliments of the Minnesota Cultivated Wild Rice Council